Minestrone Soup Recipe

Name: Minestrone Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup olive oil; 1 clove garlic, minced; 1 large onion, chopped; 6 stalks celery, with leaves,chopped; 2 tablespoons chopped parsley; 1 (16 ounce) can tomatoes, cut up,with liquid; 3 large carrots, peeled and thinly sliced; 2 -3 teaspoons salt; ½ teaspoon pepper; 1 (16 ounce) can red kidney beans, with liquid; 1 (16 ounce) can peas (frozen peas may be used); 1 head cabbage, chopped; 2 large potatoes, peeled and cubed or 1 ½ cups cooked rice or 1 ½ cups elbow macaroni; 8 cups water; grated italian cheese

Servings: persons

¼ cup olive oil
1 clove garlic, minced
1 large onion, chopped
6 stalks celery, with leaves,chopped
2 tablespoons chopped parsley
1 (16 ounce) can tomatoes, cut up,with liquid
3 large carrots, peeled and thinly sliced
2 -3 teaspoons salt
½ teaspoon pepper
1 (16 ounce) can red kidney beans, with liquid
1 (16 ounce) can peas (frozen peas may be used)
1 head cabbage, chopped
2 large potatoes, peeled and cubed or 1 ½ cups cooked rice or 1 ½ cups elbow macaroni
8 cups water
grated italian cheese

1
In a large heavy saucepan, saute' garlic and onion in olive oil for 2 minutes.
2
Add all ingredients except the cheese and stir.
3
Bring slowly to a boil.
4
Lower heat and let simmer for one hour or until vegetables are tender.
5
Serve very hot with plenty of grated cheese and sliced Italian bread with garlic butter.
6
Can be made a day ahead.
7
Hot water may be added if to thick.

296

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ¼ cup olive oil, 1 clove garlic, minced, 1 large onion, chopped, 6 stalks celery, with leaves,chopped, and more.

Yes, Minestrone Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minestrone Soup

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