How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Whitefish?

You need 9 ingredients. The key ingredients include: 1/4 cup dry parmesan cheese, grated, 2 tablespoons light margarine, softened, 1 tablespoon mayonnaise, 1 1/2 teaspoons mayonnaise, and more.

Is Parmesan Whitefish suitable as seafood?

Yes, Parmesan Whitefish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Parmesan Whitefish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan Whitefish Recipe

Name: Parmesan Whitefish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup dry parmesan cheese, grated; 2 tablespoons light margarine, softened; 1 tablespoon mayonnaise; 1 1/2 teaspoons mayonnaise; 1 tablespoon lemon juice; 1/8 teaspoon dried basil; 1/8 teaspoon ground black pepper; 1/8 teaspoon onion powder; 1/8 teaspoon garlic salt

Parmesan Whitefish – a delicious recipe with parmesan cheese, light margarine, mayonnaise, mayonnaise, lemon juice, basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup dry parmesan cheese, grated
2 tablespoons light margarine, softened
1 tablespoon mayonnaise
1 1/2 teaspoons mayonnaise
1 tablespoon lemon juice
1/8 teaspoon dried basil
1/8 teaspoon ground black pepper
1/8 teaspoon onion powder
1/8 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67 kcal
Category
Seafood

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Parmesan Whitefish

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