How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Vegetable Toss?

You need 11 ingredients. The key ingredients include: 2 cups mayonnaise or 2 cups salad dressing, 1/2 cup grated parmesan cheese (I use the fresh shredded kind), 1/2 teaspoon dried basil, 1/2 teaspoon salt, and more.

Is Parmesan Vegetable Toss suitable as meat & poultry?

Yes, Parmesan Vegetable Toss falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Parmesan Vegetable Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan Vegetable Toss Recipe

Name: Parmesan Vegetable Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups mayonnaise or 2 cups salad dressing; 1/2 cup grated parmesan cheese (I use the fresh shredded kind); 1/2 teaspoon dried basil; 1/2 teaspoon salt; 1/4 cup sugar; 4 cups fresh broccoli florets (about 3/4 pound); 4 cups fresh cauliflower florets (about 3/4 pound); 1 medium red onion, sliced; 1 (8 ounce) can sliced water chestnuts, drained; 1 lb sliced bacon, cooked and crumbled; 2 cups croutons (optional)

Parmesan Vegetable Toss

Eats Now Editorial Team · 1681 kcal · Meat & Poultry

Parmesan Vegetable Toss – a delicious recipe with mayonnaise, parmesan cheese, dried basil, salt, sugar, fresh broccoli. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Parmesan Vegetable Toss

How did you like this recipe?

Frequently Asked Questions