How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Scalloped Potatoes?

You need 6 ingredients. The key ingredients include: 250 ml PHILADELPHIA Light Cream For Cooking, 1 cup milk, 3 cloves garlic, crushed, salt and freshly ground black pepper, to taste, and more.

Is Parmesan Scalloped Potatoes suitable as seafood?

Yes, Parmesan Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Parmesan Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan Scalloped Potatoes Recipe

Name: Parmesan Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 ml PHILADELPHIA Light Cream For Cooking; 1 cup milk; 3 cloves garlic, crushed; salt and freshly ground black pepper, to taste; 1.25 kg potatoes, peeled and thinly sliced Safeway 2 pkg For $5.00 thru 02/09; 1 cup shredded Parmesan cheese

Parmesan Scalloped Potatoes – a delicious recipe with milk, garlic, salt, potatoes, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

250 ml PHILADELPHIA Light Cream For Cooking
1 cup milk
3 cloves garlic, crushed
salt and freshly ground black pepper, to taste
1.25 kg potatoes, peeled and thinly sliced Safeway 2 pkg For $5.00 thru 02/09
1 cup shredded Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
605 kcal
Category
Seafood

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Parmesan Scalloped Potatoes

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