How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Salmon?

You need 5 ingredients. The key ingredients include: 1 tablespoon mayonnaise, 1 tablespoon parmesan cheese (grated or shredded), 1 green onion (chopped), 1 -2 teaspoon white wine worcestershire sauce (or regular Worcestershire sauce), and more.

Is Parmesan Salmon suitable as seafood?

Yes, Parmesan Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Parmesan Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan Salmon Recipe

Name: Parmesan Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon mayonnaise; 1 tablespoon parmesan cheese (grated or shredded); 1 green onion (chopped); 1 -2 teaspoon white wine worcestershire sauce (or regular Worcestershire sauce); 1 -2 salmon fillet

Parmesan Salmon – a delicious recipe with mayonnaise, parmesan cheese, green onion, white wine worcestershire sauce, salmon fillet. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon mayonnaise
1 tablespoon parmesan cheese (grated or shredded)
1 green onion (chopped)
1 -2 teaspoon white wine worcestershire sauce (or regular Worcestershire sauce)
1 -2 salmon fillet

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Seafood

Eats Now Editorial Team

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Parmesan Salmon

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