Parmesan Roasted Potatoes

1. 1

   Preheat oven to 350F.Sprinkle cheese on wax paper or foil and dry 1 hour.

2. 2

   Transfer to a large sealable bag with flour, salt, and pepper, then shake to mix.

3. 3

   Rinse potatoes and drain in a colander.

4. 4

   Add potatoes to flour mixture, tightly sealing bag, and shake to coat well.

5. 5

   Pour butter into a large shallow baking pan.

6. 6

   Lift potatoes from bag and arrange in 1 layer in butter.

7. 7

   Roast in middle or lower third of oven, turning twice, until browned and crisp, about 1 1/4 hours.

No additional tips available.