How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Herb Bread?

You need 9 ingredients. The key ingredients include: 2 cups warm water (110 degrees F/45 degrees C), 2 tablespoons margarine, softened, 1 1/2 tablespoons dried oregano, 2 tablespoons white sugar, and more.

Is Parmesan Herb Bread suitable as general?

Yes, Parmesan Herb Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Parmesan Herb Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Parmesan Herb Bread Recipe

Name: Parmesan Herb Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups warm water (110 degrees F/45 degrees C); 2 tablespoons margarine, softened; 1 1/2 tablespoons dried oregano; 2 tablespoons white sugar; 4 1/2 teaspoons active dry yeast; 1/2 cup grated Parmesan cheese; 4 1/2 cups all-purpose flour; 2 teaspoons salt; 1 tablespoon grated Parmesan cheese

Bake this irresistible Parmesan Herb Bread at home. Made with water, margarine, oregano and white sugar. Easy step-by-step instructions included.

This Parmesan Herb Bread relies on simple, everyday ingredients such as margarine, softened, dried oregano, white sugar and active dry yeast. It comes together quickly and makes 4 servings, at about 605 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups warm water (110 degrees F/45 degrees C)
2 tablespoons margarine, softened
1 1/2 tablespoons dried oregano
2 tablespoons white sugar
4 1/2 teaspoons active dry yeast
1/2 cup grated Parmesan cheese
4 1/2 cups all-purpose flour
2 teaspoons salt
1 tablespoon grated Parmesan cheese

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Quick Info

Servings
4 servings
Calories
605 kcal
Category
General

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