How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan-Herb Biscuits?

You need 11 ingredients. The key ingredients include: 2 cups all-purpose flour, 6 tablespoons nonfat dry milk powder, ¼ cup finely grated parmesan cheese, 2 teaspoons baking powder, and more.

Is Parmesan-Herb Biscuits suitable as baking & desserts?

Yes, Parmesan-Herb Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Parmesan-Herb Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Parmesan-Herb Biscuits Recipe

Name: Parmesan-Herb Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 6 tablespoons nonfat dry milk powder; ¼ cup finely grated parmesan cheese; 2 teaspoons baking powder; 1 teaspoon salt; 1 teaspoon dried thyme; 1 teaspoon dried parsley; 1 teaspoon dried tarragon; 1 teaspoon dried basil; ½ cup unsalted butter, chilled, cut into 1/2-inch cubes; ¾ cup ice water

Parmesan-Herb Biscuits

Eats Now Editorial Team · 467 kcal · Baking & Desserts

Parmesan-Herb Biscuits – a delicious recipe with flour, nonfat dry milk powder, parmesan cheese, baking powder, salt, thyme. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Parmesan-Herb Biscuits

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