How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Fondue?

You need 5 ingredients. The key ingredients include: 2 large (8 oz.) pkg. cream cheese, 2 c. half and half, 2 cloves garlic, 1 1/2 lb. Parmesan cheese, grated, and more.

Is Parmesan Fondue suitable as general?

Yes, Parmesan Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Parmesan Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan Fondue Recipe

Name: Parmesan Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large (8 oz.) pkg. cream cheese; 2 c. half and half; 2 cloves garlic; 1 1/2 lb. Parmesan cheese, grated; 3 green onions, chopped

Parmesan Fondue – a delicious recipe with cream cheese, garlic, Parmesan cheese, green onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large (8 oz.) pkg. cream cheese
2 c. half and half
2 cloves garlic
1 1/2 lb. Parmesan cheese, grated
3 green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1092 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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