Try this homemade Parmesan-Crusted Tilapia recipe the whole family will love. Made with parmesan cheese, paprika, flat leaf parsley and tilapia fillet. …
This Parmesan-Crusted Tilapia relies on simple, everyday ingredients such as parmesan cheese, paprika, flat leaf parsley and (1/4 lb) tilapia fillet. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026