How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan-Crusted Tilapia?

You need 5 ingredients. The key ingredients include: ¾ cup parmesan cheese, 2 teaspoons paprika, 1 tablespoon flat leaf parsley, 4 (1/4 lb) tilapia fillet, and more.

Is Parmesan-Crusted Tilapia suitable as seafood?

Yes, Parmesan-Crusted Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Parmesan-Crusted Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan-Crusted Tilapia Recipe

Name: Parmesan-Crusted Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup parmesan cheese; 2 teaspoons paprika; 1 tablespoon flat leaf parsley; 4 (1/4 lb) tilapia fillet; 1 lemon, cut into wedges

Parmesan-Crusted Tilapia – a delicious recipe with parmesan cheese, paprika, flat leaf parsley, tilapia fillet, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

¾ cup parmesan cheese
2 teaspoons paprika
1 tablespoon flat leaf parsley
4 (1/4 lb) tilapia fillet
1 lemon, cut into wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
Seafood

Eats Now Editorial Team

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Parmesan-Crusted Tilapia

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