Try this homemade Parmesan Broth recipe the whole family will love. Made with garlic, onion, olive oil and handful of thyme. Easy step-by-step instructi…
This Parmesan Broth relies on simple, everyday ingredients such as halved head of garlic, quartered onion, handful of thyme and sprigs of parsley. It comes together quickly and makes 4 servings, at about 569 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026