Try this homemade Parmesan Artichoke Casserole recipe the whole family will love. Made with water, Parmesan cheese, garlic and mayonnaise. Easy step-by-…
This Parmesan Artichoke Casserole relies on simple, everyday ingredients such as grated parmesan cheese, garlic powder, mayonnaise and dried parsley. It comes together quickly and makes 4 servings, at about 525 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026