Baby Potatoes With Kale And Garlic — Vegetarian recipe

Baby Potatoes With Kale And Garlic

Eats Now Editorial Team  · 184 kcal  · Vegetarian

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Try this homemade Baby Potatoes With Kale And Garlic recipe the whole family will love. Made with potatoes, canola oil, garlic and chopped kale. Easy st…

This Baby Potatoes With Kale And Garlic relies on simple, everyday ingredients such as sliced baby potatoes, canola oil, sliced garlic and chopped kale. It comes together quickly and makes 4 servings, at about 184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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