Parmesan And Garlic Fries

1. 1

   Preheat oven to 425u00b0.

2. 2

   In a large mixing bowl, place the cut potatoes and pour the olive oil over the top.

3. 3

   Sprinkle on the garlic, thyme and seasoned salt. Mix well until the potatoes are evenly coated.

4. 4

   Spread the potatoes on a baking sheet in a single layer.

5. 5

   DO NOT throw away the oil that is left in the bowl.

6. 6

   Bake 30 minutes, turning the fries over halfway through (I didn't do this because I forgot and I don't think it really matters if you do or you don't).

7. 7

   After 30 minutes of baking, return the fries to the bowl with excess oil and sprinkle with the Parmesan cheese and parsley.

8. 8

   Toss to coat and return to baking sheet and bake for another 10 minutes.

9. 9

   If desired, sprinkle fries again with a few shakes of Parmesan and a few shakes of seasoned salt.

* Per serving · 4 servings · Values may vary.

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