How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parks Fruit Cake?

You need 15 ingredients. The key ingredients include: 1/4 lb. orange peel, 1/4 lb. lemon peel, 1 lb. citron, candied, 2 lb. nuts, and more.

Is Parks Fruit Cake suitable as baking & desserts?

Yes, Parks Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Parks Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Parks Fruit Cake Recipe

Name: Parks Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. orange peel; 1/4 lb. lemon peel; 1 lb. citron, candied; 2 lb. nuts; 2 lb. seeded raisins; 1 lb. butter; 1 lb. cherries, candied; 1 lb. pineapple, candied; 1 doz. eggs; 5 c. plain flour; 1 lb. brown sugar; 2 tsp. cinnamon; 2 tsp. cloves; 4 tsp. allspice; 1 pt. blackberry wine

Parks Fruit Cake

Eats Now Editorial Team · 2456 kcal · Baking & Desserts

Parks Fruit Cake – a delicious recipe with orange peel, lemon peel, citron, nuts, seeded raisins, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Parks Fruit Cake

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