How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paprika Pork With Tagliatelle?

You need 11 ingredients. The key ingredients include: 2 tbsp vegetable oil, 1 1/4 lb pork shoulder, cut into 1 inch pieces, 1 None large Spanish onion, halved, thinly sliced, 1 tsp mild paprika, and more.

Is Paprika Pork With Tagliatelle suitable as pasta & noodles?

Yes, Paprika Pork With Tagliatelle falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Paprika Pork With Tagliatelle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paprika Pork With Tagliatelle Recipe

Name: Paprika Pork With Tagliatelle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp vegetable oil; 1 1/4 lb pork shoulder, cut into 1 inch pieces; 1 None large Spanish onion, halved, thinly sliced; 1 tsp mild paprika; 1 cup chicken stock; 1/2 cup tomato paste; 3/4 cup sour cream; 7 oz tagliatelle; 8.75 oz broccoli, cut into small florets; 1 tbsp butter; 2 tbsp fresh chives, finely chopped

Paprika Pork With Tagliatelle

Eats Now Editorial Team · 660 kcal · Pasta & Noodles

Paprika Pork With Tagliatelle – a delicious recipe with vegetable oil, pork shoulder, Spanish onion, paprika, chicken stock, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Paprika Pork With Tagliatelle

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