Paprika Pork--Ideal For Children!

1. 1

   Preheat the oven to gas 4/180u00b0C Trim the pork of any fat and gristle and cut into small dice.

2. 2

   Peel the carrot and potatoes and finely dice the onion and pepper.

3. 3

   Heat the oil in a flameproof casserole dish. Add the pork and fry a few minutes, until browned. Add the veggies and cook a further couple of minutes and then add paprika, baked beans and water.

4. 4

   Bring back to the boil and cover and cook in the oven for 1 1/4 hours until the pork is tender.

5. 5

   If feeding to small children, chop or process the casserole to the desired consistency.

* Per serving · 4 servings · Values may vary.

No additional tips available.