How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paprika Chicken Halves?

You need 6 ingredients. The key ingredients include: 3 1/2 lb. chicken, 2 Tbsp. melted margarine, 1/2 tsp. salt, 1 tsp. paprika, and more.

Is Paprika Chicken Halves suitable as meat & poultry?

Yes, Paprika Chicken Halves falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Paprika Chicken Halves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paprika Chicken Halves Recipe

Name: Paprika Chicken Halves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lb. chicken; 2 Tbsp. melted margarine; 1/2 tsp. salt; 1 tsp. paprika; 1 clove garlic, minced; barbecue sauce

Paprika Chicken Halves – a delicious recipe with chicken, margarine, salt, paprika, clove garlic, barbecue sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 1/2 lb. chicken
2 Tbsp. melted margarine
1/2 tsp. salt
1 tsp. paprika
1 clove garlic, minced
barbecue sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
660 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Paprika Chicken Halves

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