How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pappa Al Pomodoro ?

You need 6 ingredients. The key ingredients include: 500 g (about 2 cups) peeled tomatoes, chopped, 250 g (about 1/2 lb) stale bread (preferably Tuscan bread, without salt), cut into smallish pieces, carrot, red onion, celery chopped, basil and thyme, and more.

Is Pappa Al Pomodoro suitable as general?

Yes, Pappa Al Pomodoro falls under the General category and is a great choice for this type of meal.

How do I store leftover Pappa Al Pomodoro ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pappa Al Pomodoro Recipe

Name: Pappa Al Pomodoro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g (about 2 cups) peeled tomatoes, chopped; 250 g (about 1/2 lb) stale bread (preferably Tuscan bread, without salt), cut into smallish pieces; carrot, red onion, celery chopped; basil and thyme; 2 tablespoons extra virgin olive oil; salt and pepper

Pappa Al Pomodoro – a delicious recipe with tomatoes, bread, thyme, extra virgin olive oil, u0095salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

500 g (about 2 cups) peeled tomatoes, chopped
250 g (about 1/2 lb) stale bread (preferably Tuscan bread, without salt), cut into smallish pieces
carrot, red onion, celery chopped
basil and thyme
2 tablespoons extra virgin olive oil
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
General

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Pappa Al Pomodoro

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