Bake this irresistible Papier-Mache at home. Made with cold water, flour and newspaper. Easy step-by-step instructions included.
This Papier-Mache relies on simple, everyday ingredients such as cold water and to 1 3/4 c. flour. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Papier-Mache delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026