How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four-Fruit Pie?

You need 10 ingredients. The key ingredients include: 1 cup sliced rhubarb (1-inch pieces), 1 cup chopped peeled apple, 1 cup blueberries, 1 cup raspberries, and more.

Is Four-Fruit Pie suitable as baking & desserts?

Yes, Four-Fruit Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Four-Fruit Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Four-Fruit Pie Recipe

Name: Four-Fruit Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sliced rhubarb (1-inch pieces); 1 cup chopped peeled apple; 1 cup blueberries; 1 cup raspberries; 1 teaspoon lemon juice; 3/4 cup sugar; 1/4 cup all-purpose flour; Pastry for double-crust pie (9 inches); 2 tablespoons butter; Additional sugar, optional

Four-Fruit Pie

Eats Now Editorial Team · 275 kcal · Baking & Desserts

Four-Fruit Pie – a delicious recipe with rhubarb, apple, blueberries, raspberries, lemon juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Four-Fruit Pie

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