How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Papaya with Shrimp and Yogurt-Dill Dressing?

You need 8 ingredients. The key ingredients include: 1 cup plain yogurt, 1/4 cup mayonnaise, preferably homemade or high-quality store-bought, 1 tablespoon fresh lemon juice, 2 tablespoons chopped fresh dill, and more.

Is Papaya with Shrimp and Yogurt-Dill Dressing suitable as seafood?

Yes, Papaya with Shrimp and Yogurt-Dill Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Papaya with Shrimp and Yogurt-Dill Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Papaya with Shrimp and Yogurt-Dill Dressing Recipe

Name: Papaya with Shrimp and Yogurt-Dill Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain yogurt; 1/4 cup mayonnaise, preferably homemade or high-quality store-bought; 1 tablespoon fresh lemon juice; 2 tablespoons chopped fresh dill; 1/8 teaspoon cayenne pepper; Sea or kosher salt, to taste; 1 pound medium cooked shrimp; 1 ripe papaya, peeled, and sliced into about 16 (1-inch) strips, (reserve some of the seeds)

Try this homemade Papaya with Shrimp and Yogurt-Dill Dressing recipe the whole family will love. Made with plain yogurt, mayonnaise, lemon juice and dil…

This Papaya with Shrimp and Yogurt-Dill Dressing relies on simple, everyday ingredients such as plain yogurt, fresh lemon juice, chopped fresh dill and cayenne pepper. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 cup plain yogurt
1/4 cup mayonnaise, preferably homemade or high-quality store-bought
1 tablespoon fresh lemon juice
2 tablespoons chopped fresh dill
1/8 teaspoon cayenne pepper
Sea or kosher salt, to taste
1 pound medium cooked shrimp
1 ripe papaya, peeled, and sliced into about 16 (1-inch) strips, (reserve some of the seeds)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Seafood

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