How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Papaya Salsa?

You need 7 ingredients. The key ingredients include: 2 lbs papayas, peeled, seeded, and cut into 1/4-inch dice (2, preferably pink-fleshed strawberry variety), 1 1/2 cups diced fresh pineapple (1/4 inch, from 1/2 small pineapple), 2 scallions, finely chopped, 1 small garlic clove, minced, and more.

Is Papaya Salsa suitable as snacks & appetizers?

Yes, Papaya Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Papaya Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Papaya Salsa Recipe

Name: Papaya Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs papayas, peeled, seeded, and cut into 1/4-inch dice (2, preferably pink-fleshed strawberry variety); 1 1/2 cups diced fresh pineapple (1/4 inch, from 1/2 small pineapple); 2 scallions, finely chopped; 1 small garlic clove, minced; 2 tablespoons fresh lime juice; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Papaya Salsa – a delicious recipe with papayas, pineapple, scallions, garlic, lime juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lbs papayas, peeled, seeded, and cut into 1/4-inch dice (2, preferably pink-fleshed strawberry variety)
1 1/2 cups diced fresh pineapple (1/4 inch, from 1/2 small pineapple)
2 scallions, finely chopped
1 small garlic clove, minced
2 tablespoons fresh lime juice
1/2 teaspoon salt
1/4 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Snacks & Appetizers

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Papaya Salsa

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