How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panzanella Salad?

You need 8 ingredients. The key ingredients include: 1/2 lb. (cherry-size balls) POLLY-O Fresh Mozzarella Cheese, drained, 3 ripe plum tomatoes, cut into wedges, 1 jar (6 oz.) marinated artichoke hearts, drained, 1 cup prepared, and more.

Is Panzanella Salad suitable as salads?

Yes, Panzanella Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Panzanella Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Panzanella Salad Recipe

Name: Panzanella Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. (cherry-size balls) POLLY-O Fresh Mozzarella Cheese, drained; 3 ripe plum tomatoes, cut into wedges; 1 jar (6 oz.) marinated artichoke hearts, drained; 1 cup prepared; 1/2 cup chopped red onion; 1 Tbsp. each chopped fresh basil leaves and parsley; 1 pkg. (10 oz.) mixed salad greens; 1 cup croutons

Panzanella Salad – a delicious recipe with Mozzarella Cheese, tomatoes, hearts, red onion, fresh basil, croutons. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 lb. (cherry-size balls) POLLY-O Fresh Mozzarella Cheese, drained
3 ripe plum tomatoes, cut into wedges
1 jar (6 oz.) marinated artichoke hearts, drained
1 cup prepared
1/2 cup chopped red onion
1 Tbsp. each chopped fresh basil leaves and parsley
1 pkg. (10 oz.) mixed salad greens
1 cup croutons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Salads

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Panzanella Salad

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