Try this homemade Panhandle Sandwiches recipe the whole family will love. Made with light butter, green onions, mustard and Worcestershire sauce. Easy s…
This Panhandle Sandwiches relies on simple, everyday ingredients such as green onions, diced, prepared mustard, worcestershire sauce and monterey jack cheese slices. It comes together quickly and makes 4 servings, at about 652 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026