Blueberry Steel Cut Oats Recipe

Name: Blueberry Steel Cut Oats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 1 cup steel cut oats; 1 cup milk of choice - we use whole cow's milk; 2 cups water; 2 tablespoons Bow Hill Organic Heirloom Blueberry Powder; 2 tablespoons Bow Hill Organic Heirloom Dried Blueberries; 1/2 teaspoon kosher salt; cinnamon to taste; 1/2 teaspoon vanilla; Optional Ingredients; 1 pat butter; splash of milk; chopped almonds; frozen blueberries

Servings: persons

Ingredients
1 cup steel cut oats
1 cup milk of choice - we use whole cow's milk
2 cups water
2 tablespoons Bow Hill Organic Heirloom Blueberry Powder
2 tablespoons Bow Hill Organic Heirloom Dried Blueberries
1/2 teaspoon kosher salt
cinnamon to taste
1/2 teaspoon vanilla
Optional Ingredients
1 pat butter
splash of milk
chopped almonds
frozen blueberries

1
Combine oats, milk, water, salt, blueberry powder, dried blueberries and cinnamon in a medium saucepan.
2
Bring to a boil, then reduce heat to low.
3
Simmer uncovered for 15 to 20 minutes until desired thickness, stirring occasionally.
4
Remove from heat and let cool slightly.
5
Divide equally between four bowls (or save for the week's breakfasts).
6
Optional steps: add butter and slash of milk, if going that route. For extra nutrients, top with organic frozen blueberries, more dried blueberries, and organic almonds.

314

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Ingredients, 1 cup steel cut oats, 1 cup milk of choice - we use whole cow's milk, 2 cups water, and more.

Yes, Blueberry Steel Cut Oats falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blueberry Steel Cut Oats

How did you like this recipe?

Frequently Asked Questions