Panera'S Kale Soup With Kielbasa And Beans Recipe

Name: Panera'S Kale Soup With Kielbasa And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 6 ounces smoked turkey kielbasa, chopped; 1 onion, large, chopped; 1 celery, chopped; 1 garlic clove, minced; 6 cups low sodium chicken broth; 2 cups water; 8 ounces kale, well washed, thick stems removed and leaves sliced or; 2 (10 ounce) packages frozen kale, thawed and squeezed dry; 12 ounces red potatoes, cut in 1/2 inch pieces with skin; 1/2 teaspoon smoked paprika; 1/2 teaspoon hot sauce; 1/4 teaspoon salt; 1 1/2 cups cooked white beans, rinsed and drained (I used a 16 ounce can cannelini beans)

Servings: persons

2 teaspoons olive oil
6 ounces smoked turkey kielbasa, chopped
1 onion, large, chopped
1 celery, chopped
1 garlic clove, minced
6 cups low sodium chicken broth
2 cups water
8 ounces kale, well washed, thick stems removed and leaves sliced or
2 (10 ounce) packages frozen kale, thawed and squeezed dry
12 ounces red potatoes, cut in 1/2 inch pieces with skin
1/2 teaspoon smoked paprika
1/2 teaspoon hot sauce
1/4 teaspoon salt
1 1/2 cups cooked white beans, rinsed and drained (I used a 16 ounce can cannelini beans)

1
Heat olive oil in a large soup pot over medium heat.
2
Add kielbasa and cook until browned well all over, about 5 minutes.
3
Remove to a bowl.
4
Add onion and celery to pot and cook until soft, about 5-6 minutes.
5
Add garlic and cook for 1 minute.
6
Return kielbasa to pt and add broth, water, and kale.
7
Bring to boil over high heat and then reduce heat to medium-low.
8
Cover and simmer until kale begins to wilt,about 10 minutes.
9
Stir in potatoes, paprika, hot sauce, and salt.
10
Simmer, covered until potatoes and kale are tender, about 20 minutes.
11
Add beans and cook until just heated through, about 5 minutes.

992

kcal

Calories

Fat

Carbs

141

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 teaspoons olive oil, 6 ounces smoked turkey kielbasa, chopped, 1 onion, large, chopped, 1 celery, chopped, and more.

Yes, Panera'S Kale Soup With Kielbasa And Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Panera'S Kale Soup With Kielbasa And Beans

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