How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paneer Pudding?

You need 6 ingredients. The key ingredients include: 1 cup panir (Indian Cottage Cheese), 1/2 cup milk, 1 cup sugar, 1/2 tablespoon vanilla essence, and more.

Is Paneer Pudding suitable as baking & desserts?

Yes, Paneer Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Paneer Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Paneer Pudding Recipe

Name: Paneer Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup panir (Indian Cottage Cheese); 1/2 cup milk; 1 cup sugar; 1/2 tablespoon vanilla essence; 2 tablespoons cornflour; 1 cup pistachios (soaked and chopped)

Paneer Pudding – a delicious recipe with panir, milk, sugar, vanilla essence, cornflour, pistachios. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup panir (Indian Cottage Cheese)
1/2 cup milk
1 cup sugar
1/2 tablespoon vanilla essence
2 tablespoons cornflour
1 cup pistachios (soaked and chopped)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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