Pancit

Name: Pancit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pack mifun noodles; 2 boiled chicken breast.; 2 cup chicken broth; 1/4 cabbage; 1 onion; 3 clove garlic; 1/3 cup scallions; 1 carrot shaved; 2 tbsp oil; 3/4 cup diced celery; 3 tbsp soy sauce; 1 salt and pepper to taste

Eats Now Editorial Team · Soups & Stews

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Pancit – a delicious recipe with pack mifun noodles, chicken, chicken broth, cabbage, onion, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pack mifun noodles
2 boiled chicken breast.
2 cup chicken broth
1/4 cabbage
1 onion
3 clove garlic
1/3 cup scallions
1 carrot shaved
2 tbsp oil
3/4 cup diced celery
3 tbsp soy sauce
1 salt and pepper to taste

1
Add oil to pot and saute onions and garlic till translucent.
2
Add shredded chicken breast and all veggies and chicken stock and cook on high heat covered for 15 to 20 minutes or untill cabbage is limp.
3
Soak noodles in water for 10 min.
4
Add noodles and soy sauce and cook for 15 minutes...take two forks and separate noodes so the dont lump.add salt and pepper to taste

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pack mifun noodles, 2 boiled chicken breast., 2 cup chicken broth, 1/4 cabbage, and more.

Yes, Pancit falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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