Caramel Apple Pancakes Recipe

Name: Caramel Apple Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: caramel apple; 1/2 cup brown sugar, packed; 1/4 cup butter; 3/4 teaspoon ground cinnamon; 2 small apples, cored, cut crosswise into very thin slices (gala, fuji, granny smith); pancakes; 1 cup pancake mix (Aunt Jemima Original Pancake & Waffle Mix); 1 teaspoon ground cinnamon; 3/4 cup milk; 1 egg, beaten; 1 tablespoon butter, melted; 1/2 cup maple syrup, warmed

Servings: persons

caramel apple
1/2 cup brown sugar, packed
1/4 cup butter
3/4 teaspoon ground cinnamon
2 small apples, cored, cut crosswise into very thin slices (gala, fuji, granny smith)
pancakes
1 cup pancake mix (Aunt Jemima Original Pancake & Waffle Mix)
1 teaspoon ground cinnamon
3/4 cup milk
1 egg, beaten
1 tablespoon butter, melted
1/2 cup maple syrup, warmed

1
For caramel apples, melt butter in large skillet. Add brown sugar and cinnamon; cook and stir until sugar is melted.
2
Add apples, stirring to coat with sugar mixture.
3
Cook over medium heat 5 to 7 minutes or until apples are tender, stirring frequently. Keep warm over low heat.
4
For pancakes, combine pancake mix and cinnamon in medium bowl.
5
Combine milk, egg and melted butter in small bowl with wire whisk; add to dry mixture.
6
Stir with wire whisk until large lumps disappear. Let stand 1 to 2 minutes to thicken.
7
For each pancake, pour scant 1/4 cup batter onto hot griddle.
8
Turn when pancakes bubble and bottoms are golden brown.
9
Serve topped with apple mixture and Syrup.

394

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: caramel apple, 1/2 cup brown sugar, packed, 1/4 cup butter, 3/4 teaspoon ground cinnamon, and more.

Yes, Caramel Apple Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Apple Pancakes

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