Pancake Cake

1. 1

   Pour the flour in to a bowl

2. 2

   Pour milk and eggs into a smaller bowl and then whisk gently

3. 3

   Know mix the milk and eggs with the flour using a blender

4. 4

   Know pour the oil in to a very small bowl and dip a tissue in it

5. 5

   Heat up the frying pan for a minute

6. 6

   Know oil the frying pan using the tissue make sure that you also oil the sides

7. 7

   Know pour the mixture into the frying pan

8. 8

   Leave it in there until you see the sides are starting to Krisp off the edges of the frying pan

9. 9

   Then you can flip it

10. 10

    Once you have flipped it leave it in the frying pan for another 6 minutes .

11. 11

    Do not worry if you see that it is burnt for it will still taste good

12. 12

    Know it s ready to be served.serve it with watch ever you like normal pancakes with ,but this one will taste better

No additional tips available.