How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panang Or Green Curry ?

You need 7 ingredients. The key ingredients include: 1 can coconut milk, 1-2 T curry paste, Mae Ploy, panang, yellow or green, 3-4 T fish sauce, bamboo shoots, and more.

Is Panang Or Green Curry suitable as seafood?

Yes, Panang Or Green Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Panang Or Green Curry ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Panang Or Green Curry Recipe

Name: Panang Or Green Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can coconut milk; 1-2 T curry paste, Mae Ploy, panang, yellow or green; 3-4 T fish sauce; bamboo shoots; potatoes, cubed and cooked; carrots; can also add cooked chicken

Panang Or Green Curry – a delicious recipe with coconut milk, T, fish sauce, bamboo shoots, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can coconut milk
1-2 T curry paste, Mae Ploy, panang, yellow or green
3-4 T fish sauce
bamboo shoots
potatoes, cubed and cooked
carrots
can also add cooked chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Seafood

Eats Now Editorial Team

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Panang Or Green Curry

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