How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan-Seared Pork Chops With Applesauce?

You need 10 ingredients. The key ingredients include: 4 cups sliced peeled Red Delicious apple (about 2), 1/4 cup water, 2 tablespoons brown sugar, 1 tablespoon cider vinegar, and more.

Is Pan-Seared Pork Chops With Applesauce suitable as meat & poultry?

Yes, Pan-Seared Pork Chops With Applesauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pan-Seared Pork Chops With Applesauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan-Seared Pork Chops With Applesauce Recipe

Name: Pan-Seared Pork Chops With Applesauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups sliced peeled Red Delicious apple (about 2); 1/4 cup water; 2 tablespoons brown sugar; 1 tablespoon cider vinegar; 1/8 teaspoon ground cinnamon; 1/8 teaspoon salt; 1 teaspoon canola oil; 4 (4-ounce) boneless center-cut loin pork chops (about 1/2 inch thick); 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Pan-Seared Pork Chops With Applesauce

Eats Now Editorial Team · 408 kcal · Meat & Poultry

Pan-Seared Pork Chops With Applesauce – a delicious recipe with Red Delicious apple, water, brown sugar, cider vinegar, ground cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pan-Seared Pork Chops With Applesauce

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