How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Seared Ahi Tuna W/Wasabi Sauce ?

You need 10 ingredients. The key ingredients include: 1 1/2 tbsp black, white or mixed peppercorns, 3/4 tspn whole coriander seeds, 2lb Ahi tuna filets, 1 cup chardonnay, and more.

Is Pan Seared Ahi Tuna W/Wasabi Sauce suitable as seafood?

Yes, Pan Seared Ahi Tuna W/Wasabi Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pan Seared Ahi Tuna W/Wasabi Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Seared Ahi Tuna W/Wasabi Sauce Recipe

Name: Pan Seared Ahi Tuna W/Wasabi Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tbsp black, white or mixed peppercorns; 3/4 tspn whole coriander seeds; 2lb Ahi tuna filets; 1 cup chardonnay; 1/2 pint whipping cream; 1 tspn fresh lemon juice; 1/2 tspn salt; 2 tbsn butter; 2-3 tspn wasabi paste; 1 tbsp olive oil

Pan Seared Ahi Tuna W/Wasabi Sauce

Eats Now Editorial Team · 707 kcal · Seafood

Pan Seared Ahi Tuna W/Wasabi Sauce – a delicious recipe with black, coriander seeds, tuna filets, chardonnay, whipping cream, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Pan Seared Ahi Tuna W/Wasabi Sauce

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