How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Roasted Jalapeños And Brussels Sprouts?

You need 5 ingredients. The key ingredients include: 1-1/2 Tablespoon Extra Virgin Olive Oil, 10 whole Brussels Sprouts, Tough End Removed Then Halved, 1 whole Jalapeno, Stem And Seeds Removed, Then Sliced, 1 clove Garlic, Thinly Sliced, and more.

Is Pan Roasted Jalapeños And Brussels Sprouts suitable as general?

Yes, Pan Roasted Jalapeños And Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Pan Roasted Jalapeños And Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Roasted Jalapeños And Brussels Sprouts Recipe

Name: Pan Roasted Jalapeños And Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 Tablespoon Extra Virgin Olive Oil; 10 whole Brussels Sprouts, Tough End Removed Then Halved; 1 whole Jalapeno, Stem And Seeds Removed, Then Sliced; 1 clove Garlic, Thinly Sliced; Salt And Pepper, to taste

Pan Roasted Jalapeños And Brussels Sprouts – a delicious recipe with Olive Oil, Brussels, clove Garlic, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1-1/2 Tablespoon Extra Virgin Olive Oil
10 whole Brussels Sprouts, Tough End Removed Then Halved
1 whole Jalapeno, Stem And Seeds Removed, Then Sliced
1 clove Garlic, Thinly Sliced
Salt And Pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
General

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Pan Roasted Jalapeños And Brussels Sprouts

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