How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan-Fried Zucchini With Fresh Corn?

You need 7 ingredients. The key ingredients include: 4 medium-size zucchini, about 1 1/4 pounds, 2 ears fresh corn, 2 tablespoons olive oil, Salt and freshly ground pepper to taste, and more.

Is Pan-Fried Zucchini With Fresh Corn suitable as vegetarian?

Yes, Pan-Fried Zucchini With Fresh Corn falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Pan-Fried Zucchini With Fresh Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan-Fried Zucchini With Fresh Corn Recipe

Name: Pan-Fried Zucchini With Fresh Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium-size zucchini, about 1 1/4 pounds; 2 ears fresh corn; 2 tablespoons olive oil; Salt and freshly ground pepper to taste; 1/4 teaspoon ground cumin; 1/2 cup coarsely chopped fresh scallions; 3 tablespoons finely chopped parsley

Pan-Fried Zucchini With Fresh Corn – a delicious recipe with zucchini, corn, olive oil, Salt, ground cumin, fresh scallions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 medium-size zucchini, about 1 1/4 pounds
2 ears fresh corn
2 tablespoons olive oil
Salt and freshly ground pepper to taste
1/4 teaspoon ground cumin
1/2 cup coarsely chopped fresh scallions
3 tablespoons finely chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Vegetarian

Eats Now Editorial Team

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Pan-Fried Zucchini With Fresh Corn

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