Pam's Macho Nachos

1. 1

   Combine turkey, onion, and sweet pepper in a skillet.

2. 2

   Cook over medium heat, stirring occasionally, about 7 minutes or until turkey is browned and vegetables are tender.

3. 3

   Drain well.

4. 4

   Stir in beans and salsa; cook until heated through.

5. 5

   Arrange half the chips on a 12-inch round microwave-safe platter.

6. 6

   Spoon half the turkey mixture evenly over chips.

7. 7

   Top with half the cheese.

8. 8

   Microwave, uncovered, on 100% power (high) for 1 to 2 minutes or until cheese melts, giving the dish a half-turn once.

9. 9

   Top with guacamole dip and sliced ripe olives, if desired.

10. 10

    Repeat with remaining ingredients.

11. 11

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.