Try this homemade Curry Flank Steak With Tropical Fruit Salsa recipe the whole family will love. Made with lean flank, sherry, orange juice and curry po…
This Curry Flank Steak With Tropical Fruit Salsa relies on simple, everyday ingredients such as (1-pound) lean flank steak, dry sherry, orange juice and curry powder. It comes together quickly and makes 4 servings, at about 78 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026