How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pam's Hash Brown Casserole?

You need 6 ingredients. The key ingredients include: 1 (10 3/4 ounce) can cream of potato soup or 1 (10 3/4 ounce) can cream of mushroom soup, 1 cup sour cream, ½ teaspoon garlic salt, 2 lbs frozen hash brown potatoes, and more.

Is Pam's Hash Brown Casserole suitable as breakfast?

Yes, Pam's Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pam's Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pam's Hash Brown Casserole Recipe

Name: Pam's Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can cream of potato soup or 1 (10 3/4 ounce) can cream of mushroom soup; 1 cup sour cream; ½ teaspoon garlic salt; 2 lbs frozen hash brown potatoes; 2 cups shredded cheddar cheese; ½ cup grated parmesan cheese

Start your day right with this Pam's Hash Brown Casserole recipe. Made with cream of potato soup, sour cream, garlic salt and potatoes. Easy step-by-ste…

This Pam's Hash Brown Casserole relies on simple, everyday ingredients such as sour cream, garlic salt, frozen hash brown potatoes and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 578 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 (10 3/4 ounce) can cream of potato soup or 1 (10 3/4 ounce) can cream of mushroom soup
1 cup sour cream
½ teaspoon garlic salt
2 lbs frozen hash brown potatoes
2 cups shredded cheddar cheese
½ cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Breakfast

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