How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Palmer Creme Pie?

You need 11 ingredients. The key ingredients include: 3/4 Cup Granulated Sugar, 1/2 Cup Light Brown Sugar, 2 Cups Milk, 1/2 Cup Milnot, and more.

Is Palmer Creme Pie suitable as baking & desserts?

Yes, Palmer Creme Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Palmer Creme Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Palmer Creme Pie Recipe

Name: Palmer Creme Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 Cup Granulated Sugar; 1/2 Cup Light Brown Sugar; 2 Cups Milk; 1/2 Cup Milnot; 1/4 Tsp. Salt; 1 Tbsp. Vanilla; 1 Package Knox unflavored Gelatin in 1/4 Cup Water; 4 Egg Yolks; 2 Tbsp. Corn Starch; 2 Packages prepared Dream Whip; 2 Baked Pie Shells

Palmer Creme Pie – a delicious recipe with Sugar, Light Brown Sugar, Milk, Salt, Vanilla, unflavored Gelatin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Palmer Creme Pie

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