Palak Paneer Recipe

Name: Palak Paneer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb frozen chopped spinach; 1 large yellow onion, sliced; ¼ teaspoon turmeric powder; ¼ teaspoon cumin powder; ¼ teaspoon coriander powder; 1 teaspoon ginger paste; ½ teaspoon garlic, chopped; ½ cup tomatoes, chopped; 3 tablespoons clarified butter; ½ teaspoon salt (to taste); 8 ounces paneer cheese, cut into cubes; ½ teaspoon fenugreek seeds; 2 -3 fresh jalapenos (desired to taste); 2 ounces fresh lemon juice; 8 ounces water (desired to taste)

Servings: persons

1 lb frozen chopped spinach
1 large yellow onion, sliced
¼ teaspoon turmeric powder
¼ teaspoon cumin powder
¼ teaspoon coriander powder
1 teaspoon ginger paste
½ teaspoon garlic, chopped
½ cup tomatoes, chopped
3 tablespoons clarified butter
½ teaspoon salt (to taste)
8 ounces paneer cheese, cut into cubes
½ teaspoon fenugreek seeds
2 -3 fresh jalapenos (desired to taste)
2 ounces fresh lemon juice
8 ounces water (desired to taste)

1
Defrost frozen spinach into warm water.
2
Saute onion, fenugreek leaf, salt into 1-2 tablespoons of clarified butter or oil until onion is translucent.
3
Then add ginger paste, chopped garlic, cumin, coriander, turmeric powder, chopped tomatoes and jalapenos and reduce heat.
4
Let it simmer slowly in a medium heat.
5
Add defrosted spinach with water, cover and simmer on low heat for approximately 20 to 30 minutes.
6
Add paneer to spinach (fry it if desired).
7
Remove from the heat and serve.

353

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb frozen chopped spinach, 1 large yellow onion, sliced, ¼ teaspoon turmeric powder, ¼ teaspoon cumin powder, and more.

Yes, Palak Paneer falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Palak Paneer

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