How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pain Perdu (French Toast)(Means "Lost Bread" In New Orleans) ?

You need 5 ingredients. The key ingredients include: 2 large eggs, beaten, 1/4 tsp. salt, 2/3 c. milk, 8 slices stale bread (pain perdu; a great way to use it up), and more.

Is Pain Perdu (French Toast)(Means "Lost Bread" In New Orleans) suitable as breakfast?

Yes, Pain Perdu (French Toast)(Means "Lost Bread" In New Orleans) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pain Perdu (French Toast)(Means "Lost Bread" In New Orleans) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pain Perdu (French Toast)(Means "Lost Bread" In New Orleans) Recipe

Name: Pain Perdu (French Toast)(Means "Lost Bread" In New Orleans)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs, beaten; 1/4 tsp. salt; 2/3 c. milk; 8 slices stale bread (pain perdu; a great way to use it up); 2 Tbsp. butter or margarine

Pain Perdu (French Toast)(Means "Lost Bread" In New Orleans) – a delicious recipe with eggs, salt, milk, bread, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 large eggs, beaten
1/4 tsp. salt
2/3 c. milk
8 slices stale bread (pain perdu; a great way to use it up)
2 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potato Pancakes
French Pancakes
German Potato Pancakes
Sourdough Pancakes

Pain Perdu (French Toast)(Means "Lost Bread" In New Orleans)

How did you like this recipe?

Frequently Asked Questions