How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paella?

You need 14 ingredients. The key ingredients include: 1 pound boneless pork loin roast cut into 1-inch cubes, 3/4 pound pork sausage links, 3/4 cup green onions sliced, 1 clove garlic crushed, and more.

Is Paella suitable as seafood?

Yes, Paella falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Paella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paella Recipe – Eats Now

Name: Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless pork loin roast cut into 1-inch cubes; 3/4 pound pork sausage links; 3/4 cup green onions sliced; 1 clove garlic crushed; 29 ounces chicken broth; 2 cups rice; 1/2 teaspoon salt; 1/2 teaspoon oregano; 1/4 teaspoon saffron crushed; 1 bay leaf; 1 pound shrimp fresh medium, peeled; 10 ounces frozen peas; 2 ounces pimiento strips drained; 2 tablespoons parsley chopped

Paella

Eats Now Editorial Team · 1346 kcal · Seafood

Paella – a delicious recipe with pork loin, pork sausage, green onions, garlic, chicken broth, rice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Paella

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