How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pacific Lime Mold?

You need 6 ingredients. The key ingredients include: 1 pkg. (3 oz.) lime jello, 1 can (9 oz.) crushed pineapple, drained, reserve juice, 1 c. creamy cottage cheese, 1 tsp. horseradish (optional), and more.

Is Pacific Lime Mold suitable as general?

Yes, Pacific Lime Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Pacific Lime Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pacific Lime Mold Recipe

Name: Pacific Lime Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (3 oz.) lime jello; 1 can (9 oz.) crushed pineapple, drained, reserve juice; 1 c. creamy cottage cheese; 1 tsp. horseradish (optional); 1/2 c. mayonnaise or 1/2 c. whipped cream (I use mayonnaise); 1/4 c. chopped nuts

Pacific Lime Mold – a delicious recipe with lime jello, pineapple, cottage cheese, horseradish, mayonnaise, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. (3 oz.) lime jello
1 can (9 oz.) crushed pineapple, drained, reserve juice
1 c. creamy cottage cheese
1 tsp. horseradish (optional)
1/2 c. mayonnaise or 1/2 c. whipped cream (I use mayonnaise)
1/4 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
General

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Pacific Lime Mold

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