How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oysters With Cucumber And Dill?

You need 11 ingredients. The key ingredients include: 1 small cucumber, peeled, seeded and finely diced, 1 small red pepper, quartered, seeded and finely diced, 1 small shallot, finely diced, 1/4 cup white wine vinegar, and more.

Is Oysters With Cucumber And Dill suitable as seafood?

Yes, Oysters With Cucumber And Dill falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oysters With Cucumber And Dill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oysters With Cucumber And Dill Recipe

Name: Oysters With Cucumber And Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small cucumber, peeled, seeded and finely diced; 1 small red pepper, quartered, seeded and finely diced; 1 small shallot, finely diced; 1/4 cup white wine vinegar; 1 tsp Tabasco sauce; 1/4 cup chopped dill; 1 None lime, juiced; 1 tbsp olive oil; None None Crushed ice, for serving; 24 None oysters in half-shell; 1 tbsp black or red (salmon roe) caviar

Oysters With Cucumber And Dill

Eats Now Editorial Team · 50 kcal · Seafood

Oysters With Cucumber And Dill – a delicious recipe with cucumber, red pepper, shallot, white wine vinegar, Tabasco sauce, dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oysters With Cucumber And Dill

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