Warm up with this hearty Oyster Soup recipe. Made with oysters, butter, milk and salt. Easy step-by-step instructions included.
This Oyster Soup relies on simple, everyday ingredients such as (8 oz.) can oysters, butter or margarine, milk and cayenne pepper to taste. It comes together quickly and makes 4 servings, at about 87 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Seafood
Servings:
persons