How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Soup?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) can oysters, 2 Tbsp. butter or margarine, 1 c. milk, salt and black pepper to taste, and more.

Is Oyster Soup suitable as seafood?

Yes, Oyster Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Soup Recipe

Name: Oyster Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) can oysters; 2 Tbsp. butter or margarine; 1 c. milk; salt and black pepper to taste; cayenne pepper to taste

Oyster Soup – a delicious recipe with oysters, butter, milk, salt, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) can oysters
2 Tbsp. butter or margarine
1 c. milk
salt and black pepper to taste
cayenne pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Seafood

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