Oyster Sauce Beef And Chinese Peas

Name: Oyster Sauce Beef And Chinese Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. beef, thinly sliced; 1 Tbsp. cornstarch; 1 Tbsp. sugar; 1 tsp. soy sauce; 2 tsp. sherry; 1/4 c. oyster sauce; 2 Tbsp. salad oil; 1 clove garlic, minced; 1/2 c. thinly sliced onion; 1 c. Chinese peas

Eats Now Editorial Team · 583 kcal · Seafood

Jump to Recipe

Oyster Sauce Beef And Chinese Peas – a delicious recipe with beef, cornstarch, sugar, soy sauce, sherry, oyster sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lb. beef, thinly sliced
1 Tbsp. cornstarch
1 Tbsp. sugar
1 tsp. soy sauce
2 tsp. sherry
1/4 c. oyster sauce
2 Tbsp. salad oil
1 clove garlic, minced
1/2 c. thinly sliced onion
1 c. Chinese peas

1
Combine beef, cornstarch, sugar, soy sauce, sherry, oyster sauce and 1 tablespoon of the oil.
2
Marinate for 20 minutes.
3
In a wok or skillet, heat remaining oil and brown garlic.
4
Add meat and onion; stir-fry for 1 minute.
5
Add peas and cook 1 more minute.

583

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. beef, thinly sliced, 1 Tbsp. cornstarch, 1 Tbsp. sugar, 1 tsp. soy sauce, and more.

Yes, Oyster Sauce Beef And Chinese Peas falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chinese Chop Suey
Dill Sauce(California Shrimp Cocktail)
Curried Shrimp Salad
Shrimp Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy