How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Puffs?

You need 6 ingredients. The key ingredients include: 1 pint standard oyster, drained, 3/4 cup pancake flour, 1 teaspoon baking powder, salt and pepper, and more.

Is Oyster Puffs suitable as seafood?

Yes, Oyster Puffs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Puffs Recipe

Name: Oyster Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint standard oyster, drained; 3/4 cup pancake flour; 1 teaspoon baking powder; salt and pepper; 1/2 cup evaporated milk; oil (for frying)

Oyster Puffs – a delicious recipe with oyster, pancake flour, baking powder, salt, milk, oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pint standard oyster, drained
3/4 cup pancake flour
1 teaspoon baking powder
salt and pepper
1/2 cup evaporated milk
oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Seafood

Eats Now Editorial Team

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