How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Mushroom Omelette?

You need 6 ingredients. The key ingredients include: 6 eggs, 1 tablespoon mustard, 1 clove of garlic, 6 pieces oyster mushroom, and more.

Is Oyster Mushroom Omelette suitable as seafood?

Yes, Oyster Mushroom Omelette falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Mushroom Omelette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Mushroom Omelette Recipe

Name: Oyster Mushroom Omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 tablespoon mustard; 1 clove of garlic; 6 pieces oyster mushroom; 2 tablespoons cooking oil; salt and pepper to taste

Oyster Mushroom Omelette – a delicious recipe with eggs, mustard, clove of garlic, oyster mushroom, cooking oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 eggs
1 tablespoon mustard
1 clove of garlic
6 pieces oyster mushroom
2 tablespoons cooking oil
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Seafood

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