Try this homemade Oyster Casserole recipe the whole family will love. Made with butter, saltine crackers, oysters and heavy whipping cream. Easy step-by…
This Oyster Casserole relies on simple, everyday ingredients such as butter, melted, (8 oz.) cans oysters, heavy whipping cream and worcestershire sauce. It comes together quickly and makes 4 servings, at about 623 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026